Edd Kimber's recipes for one-tin desserts and cakes | Food ...
Jun 27, 2020· For the glaze 5 cherries, pitted, or 2 tbsp cherry juice 125g icing sugar ¼ tsp almond extract 1 pinch fine sea salt A few drops of pink food colouring Heat the oven to 170C (160C fan)/350F/gas 4.